The taste of Wisconsin cheddar with a bit of a kick to finish. Chewy and substantial, great for snacking, sandwiches, and as a dinner bread.

Ingredients: Water, organic whole wheat flour, unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese, rye flour, salt, red pepper, chives.