Also known as French Toast Scones. A true breakfast combination, with bits of real pecans and topped with a maple syrup glaze.

Ingredients: Whole wheat flour, unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter, buttermilk, pecans, eggs, maple syrup, powdered sugar, natural flavors, baking powder, baking soda, salt, cinnamon.